Clams Italiano The Best Recipes

Looking for recipes Clams Italiano, each of our site provides recipes Clams Italiano that an individual need Listed here are the dishes Clams Italiano that will you need

Clams Italiano

"These clams are steamed in wine, butter, and herbs. When the clams are gone, dip Italian bread in the broth."

Ingredients :

• 1/2 cup butter
• 5 cloves garlic, minced
• 2 cups dry white wine
• 1 tablespoon dried oregano
• 1 tablespoon dried parsley
• 1 teaspoon crushed red pepper flakes (optional)
• 36 clams in shell, scrubbed

Instructions :

Prep : 15M	Cook : 6M	Ready in : 30M

• Melt butter in a large skillet over medium heat. Cook garlic in butter briefly. Stir in wine, and season with oregano, parsley, and red pepper flakes.
• Place clams in the wine mixture. Cover, and steam until all the clams have opened: discard any that do not open. Serve in soup bowls, and ladle broth generously over them.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Thanks to visiting our blog. may forget to bookmark our own site, if our web-site provides the best tested recipes.

Share this post