Greek Grilled Pizza from Reynolds Wrap® Tasty Recipes

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Greek Grilled Pizza from Reynolds Wrap®

"This Greek grilled pizza requires minimal prep and is loaded with healthy ingredients. A perfect pizza for a summer party. Brought to you by Reynolds Kitchens®."

Ingredients :

• 1 sheet Reynolds Wrap® Heavy Duty Aluminum Foil
• 1 (14 ounce) package pre-made pizza dough
• 2 tablespoons olive oil
• 1 tablespoon dried oregano
• 2 teaspoons lemon zest
• 1/2 green bell pepper, chopped
• 1/4 red onion, chopped
• 8 cherry tomatoes, cut in half, or more to taste
• 8 kalamata olives, pitted and cut in half, or more to taste
• 1/2 cup crumbled feta cheese
• 1/2 cup shredded mozzarella cheese
• Salt and pepper

Instructions :

Prep : 10M	Cook : 4M	Ready in : 25M

• Preheat grill to 450 degrees F. Roll or pat pizza dough into a 14-inch circle on a sheet of Reynolds Wrap Heavy Duty Aluminum Foil. Brush dough with olive oil.
• Sprinkle on oregano and lemon zest. Add green pepper, red onion, cherry tomatoes, olives, feta, and mozzarella. Season with salt and pepper to taste.
• Grill 15 to 20 minutes in covered grill over indirect heat.

Notes :

• Using Reynolds Wrap® Heavy Duty Foil to grill pizza makes cooking, cleaning up, and wrapping leftovers a breeze.

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