Instant Pot® Port Cranberry Sauce Popular Recipes

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Instant Pot® Port Cranberry Sauce

"Looking to spice up your cranberry sauce this holiday? Add port to your Instant Pot® cranberry sauce for a sweet fabulous flavor."

Ingredients :

1 1/2 pounds fresh cranberries
1 3/4 cups white sugar
1/2 cup port
1 pinch salt
1 cinnamon stick

Instructions :

Prep : 5M	Cook : 16M	Ready in : 35M

Combine cranberries, sugar, port, and salt in a multi-functional pressure cooker (such as Instant Pot(R)). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove lid. Add cinnamon stick and select Saute function; cook until sauce thickens, 5 to 10 minutes. Remove and discard cinnamon stick.
Blend sauce with an immersion blender for a smoother consistency. Let cool; sauce will continue to thicken naturally.