Mexican Enchiladas Suizas Tasty Recipes

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Mexican Enchiladas Suizas

Corn tortillas are filled with shredded chicken and baked in a creamy green tomatillo sauce. The 'suizas' sauce is Spanish for 'Swiss,' a nod to its creaminess.

Ingredients :

• 1 pound fresh tomatillos, husks removed
• 1 large slice of onion
• 4 green serrano chiles, or to taste
• 1 clove garlic
• ½ cup water
• 1 cup heavy cream
• ½ cup shredded Chihuahua cheese
• 1 teaspoon chicken bouillon granules, or to taste
• 1 tablespoon vegetable oil, or as needed
• 12 corn tortillas
• 1 cooked chicken breast, shredded
• 1 cup shredded Chihuahua cheese

Instructions :

Prep : 20M	Cook : 4 M	Ready in : 55M

Notes :

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