Vegan Tofu Fajitas Popular Recipes

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Vegan Tofu Fajitas

I guarantee you will not miss the chicken or cheese when you eat these vegan tofu fajitas. Serve with Spanish rice and beans for a delicious meal. I got this recipe from Whole Foods Market and made a few modifications. The key to this recipe is the marinating, so be sure to let the tofu and vegetables marinate for at least 20 to 30 minutes.

Ingredients :

• 1 (16 ounce) package extra-firm tofu
• ½ lime, juiced
• 1 tablespoon ground cumin
• 1 tablespoon liquid amino acid (such as Bragg(R))
• 1 pinch cayenne pepper
• 1 large red onion, thinly sliced
• ½ green bell pepper, sliced
• ½ red bell pepper, sliced
• 1 small jalapeno pepper, seeded and diced
• cooking spray
• 4 (8 inch)s whole wheat tortillas
• 1 avocado, sliced
• 1 Roma tomato, diced
• ½ cup chopped cilantro

Instructions :

Prep : 30M	Cook : 4 M	Ready in : 1H5M

Notes :

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