Creamy Celery Root-Potato Mash Popular Recipes

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Creamy Celery Root-Potato Mash

"This mash can be served with meat, fish, scallops. It's delicious and a nice change from regular mashed potatoes."

Ingredients :

• 3/4 pound celeriac (celery root), peeled and cubed
• 1/2 pound potatoes, peeled and cubed
• 1 cup heavy cream
• salt and pepper to taste

Instructions :

Prep : 10M	Cook : 4M	Ready in : 35M

• Bring a large pot of salted water to a boil. Add celery root and potatoes and return to a boil. Reduce heat to medium-low and simmer until tender, 20 to 30 minutes. Drain well and mash together. Stir in cream and season with salt and pepper.

Notes :

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