Italian Cabbage and Ground Beef Tasty Recipes
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Italian Cabbage and Ground Beef |
"Great cabbage dish, filled with spaghetti sauce, Parmesan and mozzarella cheese, and hamburger meat. We call it 'Cabbage Italiano' in our house."
Ingredients :
- 1 medium head cabbage cut into thin wedges
- 1 pound hamburger
- 1 small onion, diced
- 1 (28 ounce) jar spaghetti sauce
- 2 cups shredded mozzarella cheese
- 1 cup Parmesan cheese
Instructions :
Prep : 10M | Cook : 6M | Ready in : 1H |
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- Preheat the oven to 350 degrees F (175 degrees C). Grease a casserole dish.
- Heat a skillet over medium heat. Add cabbage and cook until wilted, 5 to 7 minutes. Transfer to the prepared casserole dish.
- Add hamburger and onion to the skillet and fry until brown and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer mixture to the baking dish with the cabbage.
- Pour spaghetti sauce on top of cabbage mixture in the baking dish. Top with mozzarella and Parmesan cheeses.
- Bake in the preheated oven until brown and bubbly, about 30 minutes.
Notes :
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