Air Fryer Baked Potatoes The Best Recipes
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Air Fryer Baked Potatoes |
"Beautifully crusty on the outside and light and fluffy on the inside, just like a great baked potato should be! Serve them with your favorite topping, like sour cream, butter, or chives."
Ingredients :
- 2 large russet potatoes, scrubbed
- 1 tablespoon peanut oil
- 1/2 teaspoon coarse sea salt
Instructions :
Prep : 5M | Cook : 2M | Ready in : 1H5M |
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- Preheat air fryer to 400 degrees F (200 degrees C).
- Brush potatoes with peanut oil and sprinkle with salt. Place them in the air fryer basket and place basket in the air fryer.
- Cook potatoes until done, about 1 hour. Test for doneness by piercing them with a fork.
Notes :
- The potatoes do not need to be pricked with a fork before cooking or turned while cooking.
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