Best Instant Pot® Garlic Mashed Potatoes Tasty Recipes

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Best Instant Pot® Garlic Mashed Potatoes

"Try these creamy, buttery, and totally irresistible garlic mashed potatoes made in just minutes in your Instant Pot® for a completely mess-free easy dinner."

Ingredients :

• 4 cups vegetable broth
• 2 pounds russet potatoes, peeled and cubed
• 4 cloves garlic
• 3 teaspoons salt, divided
• 1/4 cup butter
• 1/4 cup milk
• 1/4 cup finely grated Parmesan cheese
• 1/4 teaspoon ground nutmeg

Instructions :

Prep : 10M	Cook : 6M	Ready in : 40M

• Combine vegetable broth, potatoes, garlic, and 2 teaspoons salt in a multi-functional pressure cooker (such as Instant Pot(R)). Close and lock the lid. Select Steam function according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
• Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
• Strain potatoes and place back in the pot; mash until creamy. Mix in butter, milk, and Parmesan cheese. Season with remaining salt and nutmeg.

Notes :

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