Easy Low-Carb Cauliflower Mac 'n Cheese Tasty Recipes

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Easy Low-Carb Cauliflower Mac 'n Cheese

"This low-carb keto cauliflower mac 'n cheese is a wonderful alternative to the traditional version, and a great vegetarian main dish as well."

Ingredients :

• 1 head cauliflower, cut into florets
• 1 teaspoon salt
• 1 teaspoon mixed herbs
• 1/2 teaspoon ground black pepper
• 3 tablespoons olive oil
• 1 cup shredded Cheddar cheese
• 1/2 cup heavy whipping cream
• 1 tablespoon ghee (clarified butter)
• 1 pinch ground nutmeg
• 3 tablespoons grated Parmesan cheese

Instructions :

Prep : 15M	Cook : 4M	Ready in : 40M

• Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil.
• Arrange cauliflower on the prepared baking sheet. Sprinkle with salt, mixed herbs, and pepper. Drizzle with olive oil; toss until well coated.
• Roast in the preheated oven until crisp, 10 to 15 minutes. Place in an 8-inch baking dish.
• Combine Cheddar cheese, heavy cream, ghee, and nutmeg in a saucepan over medium heat; simmer until bubbly, about 5 minutes. Pour over cauliflower; mix well. Sprinkle Parmesan cheese on top.
• Bake in the preheated oven until golden, about 10 minutes.

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