Easy One-Pot Chicken Alfredo Popular Recipes
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Easy One-Pot Chicken Alfredo |
A lightened up, quick-and-easy interpretation of chicken Alfredo! Made all the better by using only one pot!
Ingredients :
- 2 tablespoons vegetable oil
- 2 boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 large onion, diced
- 4 cloves garlic, minced
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 2 tablespoons all-purpose flour
- 3 cups low-sodium chicken broth
- 2 cups unsweetened almond milk
- 1 teaspoon dried basil
- ¾ teaspoon dried oregano
- 1 pinch ground nutmeg
- 16 ounces tricolor rotini pasta
- 1 cup grated Parmigiano-Reggiano cheese, or more to taste
- ¼ cup Greek yogurt
Instructions :
Prep : 10M | Cook : 6 M | Ready in : 30M |
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Notes :
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