Spicy Feta Stir-Fry The Best Recipes

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Spicy Feta Stir-Fry

"One day I just wanted a good stir-fry for lunch and curry powder spilt all over my veggies when I was cooking them! I guess you could say this was an accidental discovery!"

Ingredients :

• 3 tablespoons vegetable oil
• 1/2 large onion, diced
• 2 1/2 cups trimmed and halved snow peas
• 1 cup sugar snap peas, trimmed
• 1 cup chopped bok choy
• 1 1/2 pinches curry powder
• 3/4 cup crumbled feta cheese

Instructions :

Prep : 10M	Cook : 2M	Ready in : 33M

• Heat oil in a skillet over high heat. Cook and stir onion until slightly softened, about 1 minute. Add snow peas, sugar snap peas, and bok choy; stir-fry until bright green, about 8 minutes. Stir in curry powder. Cook, stirring occasionally, until flavors combine, 8 to 10 minutes. Stir in feta cheese.
• Push snow pea mixture into a mountain in the center of the skillet; let cook for 3 minutes. Push mountain down with your spatula and cook for 3 to 5 minutes more.

Notes :

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