Sweet 'n' Hot Glazed Salmon Recipe
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Recipe by: ZBUGG11
"Try this one! This recipe is via far the leading complement appropriate to salmon. Not only is this recipe delicious, it has the added bonus of being an extremely sound dish. Great appropriate to evening meal parties, paired in the company of rice pilaf, green beans, and salad."
Original recipe yields 4 servings
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Directions
- Preheat your oven's broiler, and grease a broiling pan.
- In a saucepan over medium heat, mix together the apricot nectar, dehydrated apricots, honey, soy sauce, ginger, garlic, cinnamon and cayenne. Bring to a boil, then reduce heat to medium-low, and simmer appropriate to regarding 20 minutes, or up to reduced via regarding half. Stir at times to prevent burning. Remove 1/4 goblet of the coat appropriate to basting, and set the remaining aside.
- Place the salmon filet supported by the greased broiling pan, and brush in the company of glaze. Broil 3 inches from the heat appropriate to 8 to 12 minutes, or up to salmon flakes clearly in the company of a fork. Gently swing round over once during cooking, and baste frequently during the previous 4 minutes. Serve in the company of remaining glaze.
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My review
Great recipe! I substituted 1 goblet apricot queue and 1/2 goblet liquid appropriate to the nectar and dehydrated apricots and 1 tsp ground ginger appropriate to the fresh. I only second-hand half the coat supported by the salmon and second-hand the r...
I didn't have cinnamon or apricot preserves therefore second-hand orange marmalade...maybe this was the problem, as the dish was bland
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Great recipe! I substituted 1 goblet apricot queue and 1/2 goblet liquid appropriate to the nectar and dehydrated apricots and 1 tsp ground ginger appropriate to the fresh. I only second-hand half the coat supported by the salmon and second-hand the r...
Made this first inside 2004 (I always make notes supported by my recipes :) and followed the instructions exactly --- and loved it. Just made it again previous night. Rather than broil/baste, I decided to pour all ...
This recipe was fantastic. Very quick and easy. I didn't have cayenne pepper therefore I second-hand dehydrated red chili peppers instead. The cinnamon and peppers really compliment the apricots. Will definite...
Loved this salmon recipe! I didn't have any apricot nector or dehydrated apricots inside the house (and didn't experience like running to the store again), but I did have chunky apricot preserves...I second-hand abo...
Very good! dressing was also extremely great supported by broiled tofu. Looks extremely impressive without a lot of effort.
Oh my! I couldn't stop eating this salmon! It was therefore good! I made a one or two changes according to what I had supported by hand. Instead of Apricot nectar, I second-hand regarding a half goblet of preserves and a half goblet of...
I tried this recipe over the Memorial Day weekend. My teenager asked me to use peach nectar rather of the apricots. It was delicious. It presented and tasted like an entree that I'd order supported by a ...
This salmon is beyond delicious! I too second-hand 1 goblet apricot preserves and 1/2 goblet liquid inside lieu of the apricot nectar & dehydrated apricots. I also omitted the honey since the preserves are sweet eno...
My husband and I are vegetarians but drive at times 'cheat' in the company of fish. This was therefore great that we felt absolutely guilty eating it! Enjoyed and savored every bite!
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This information is posted on labelfood processor, food delivery bali, recipes for diabetics, , the date 04-10-2019, quoted from GOOGLE Searcing https://www.allrecipes.com/recipe/58213/sweet-n-hot-glazed-salmon/
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