Broccoli Rice Casserole by Minute® Rice Popular Recipes

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Broccoli Rice Casserole by Minute® Rice

"The quintessential creamy side dish just perfect for dinner, an office potluck, or a holiday recipe idea."

Ingredients :

• 1/2 cup onion, chopped
• 2 tablespoons butter or margarine, divided
• 2 cups cooked Minute® White Rice
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (10 ounce) package frozen chopped broccoli, cooked, well drained
• 1 cup cheese dip
• 1/2 cup fresh bread cubes

Instructions :

Prep :	Cook : 10M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C). Cook and stir onion in 1 tablespoon of the butter in large skillet on medium heat until tender.
• Add rice, soup, broccoli and cheese dip; mix lightly. Spoon into 1-1/2-quart casserole. Toss together remaining 1 tablespoon butter, melted, and bread cubes; sprinkle over casserole.
• Bake 30 to 35 minutes or until heated through.

Notes :

• Serving Suggestion: Serve this side dish with a lean cut of cooked meat, fish or poultry and a mixed green salad tossed with your favorite reduced fat dressing.
• Jazz It Up: Garnish with green onion slices and red pepper strips.

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