Hamburgers - It's in the Bun Popular Recipes
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Hamburgers - It's in the Bun |
My grandmother used this recipe at her summer resort. Preparation of vegetables is very important. All vegetables should be thinly shaved with large knife. She used to cook these burgers and people would come from miles to eat at her kitchen and then go fishing.
Ingredients :
- 1 pound ground beef
- 1 pinch salt
- 4 teaspoons prepared mustard
- 4 large hamburger buns
- 4 teaspoons butter
- 1 small sweet onion, thinly sliced
- 4 slices American cheese
- 1 large tomato, thinly sliced
- 4 leafs iceberg lettuce, shredded
- 4 teaspoons mayonnaise (optional)
Instructions :
Prep : 10M | Cook : 4 burgersM | Ready in : 17M |
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Notes :
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