Pimiento Cheese and Tomato Bites Tasty Recipes

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Pimiento Cheese and Tomato Bites

"To make this even easier, we set a bowl of the pimiento cheese on a platter with crackers, cherry tomatoes, cut-up veggies, and a spoon, and let guests help themselves."

Ingredients :

• 1/2 (8 ounce) package softened cream cheese
• 1/4 cup mayonnaise
• 1 tablespoon finely grated onion
• 1 teaspoon Worcestershire sauce
• 1 teaspoon lemon juice
• 3/4 teaspoon dried mustard
• 3/4 teaspoon hot sauce
• 1/2 teaspoon white sugar
• 1/4 teaspoon kosher salt
• 1/4 teaspoon ground black pepper
• 1 (4 ounce) jar diced pimiento peppers, drained
• 3 ounces shredded sharp Cheddar cheese
• 3 ounces shredded extra-sharp white Cheddar cheese
• 30 buttery crackers
• 1 pint cherry tomatoes, halved

Instructions :

Prep : 20M	Cook : 30M	Ready in : 20M

• Stir together cream cheese, mayonnaise, onion, Worcestershire, lemon juice, dried mustard, hot sauce, sugar, kosher salt, and pepper in a bowl. Fold in diced pimiento and cheeses. Spread 1 tablespoon cheese mixture onto each cracker. Top with cherry tomato halves.

Notes :

• Cheese mixture keeps up to 3 days, chilled and covered. It's a good dip for fresh veggies.

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