Cucumber Salad with Borage Flowers The Best Recipes

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Cucumber Salad with Borage Flowers

"Borage is a lovely garden plant, and both the leaves and the flowers are edible. I like to add them to this simple cucumber salad."

Ingredients :

• 2 tablespoons extra-virgin olive oil
• 1 tablespoon lime juice
• salt and freshly ground black pepper to taste
• 1 cucumber - halved, seeded, and sliced
• 6 borage leaves
• 12 fresh borage flowers

Instructions :

Prep : 5M	Cook : 2M	Ready in : 1H5M

• Combine olive oil, lime juice, salt, and pepper in a bowl and stir together. Add sliced cucumber, cover, and refrigerate for 1 hour.
• Sprinkle with borage leaves and borage flowers just before serving, as the flowers wilt quickly.

Notes :

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