Instant Pot® Sweet Acorn Squash Popular Recipes

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Instant Pot® Sweet Acorn Squash

"A perfect way to make a sweetened acorn squash to serve up as a side dish to any meal. This sweet acorn squash cooks up in 25 minutes using an electric pressure cooker."

Ingredients :

• 2 tablespoons brown sugar
• 2 tablespoons maple syrup (optional)
• 1 tablespoon butter
• 1/2 teaspoon ground cinnamon
• 1 medium acorn squash, halved and seeded

Instructions :

Prep : 5M	Cook : 2M	Ready in : 27M

• Divide sugar, maple syrup, butter, and cinnamon between both halves of acorn squash.
• Add 1 cup of water into an electric pressure cooker (such as Instant Pot(R)) and place trivet inside. Carefully place squash halves on top of trivet. Lock lid and close pressure valve.
• Select High pressure according to manufacturer's instructions; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.
• Release pressure using the natural-release method, about 7 minutes. Release any remaining pressure according to manufacturer's instructions. Unlock lid, carefully remove squash, and serve.

Notes :

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