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Leftover Turkey Quiche

"A great quiche using leftover turkey (or ham), sweet potatoes, and eggs."

Ingredients :

• 3 cups shredded raw sweet potatoes
• 1/3 cup butter, melted
• 3 eggs
• 1/2 cup milk
• salt and ground black pepper to taste
• 1 1/4 cups diced cooked turkey
• 1 cup shredded Cheddar cheese
• 1/4 cup diced onion

Instructions :

Prep : 15M	Cook : 8M	Ready in : 55M

• Preheat the oven to 425 degrees F (220 degrees C).
• Press sweet potatoes into the bottom of a 9-inch pie dish. Pour melted butter over potatoes.
• Bake in the preheated oven until golden and firm, about 20 minutes.
• Whisk, eggs, milk, salt, and pepper together in a small bowl.
• Spread turkey, Cheddar cheese, and onion over the sweet potato crust. Cover with the whisked egg mixture.
• Place quiche in the oven and reduce temperature to 350 degrees F (175 degrees C). Bake until top is beginning to brown, 20 to 25 minutes.

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