Sausage Dip The Best Recipes

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Sausage Dip

"I love dips and quesos so I combined all of my favorite recipes into one and this is what I came up with!"

Ingredients :

  • 2 pounds shredded Cheddar cheese
  • 1 (16 ounce) container sour cream
  • 3 tomatoes, diced
  • 1/2 cup mayonnaise
  • 1 (4 ounce) can diced jalapeno peppers
  • 1 pound ground hot Italian sausage
  • 1 lime, juiced
  • 1 (1 ounce) package taco seasoning

Instructions :

Prep : 10M Cook : 12M Ready in : 40M
  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine Cheddar cheese, sour cream, tomatoes, mayonnaise, and jalapeno peppers in a medium bowl and mix until well blended. Pour into an 8x8-inch baking dish.
  • Bake in the preheated oven until melted, about 30 minutes.
  • Meanwhile, cook and stir sausage in a hot skillet until browned and crumbly, 5 to 7 minutes. Drain excess grease.
  • Mix cooked sausage, lime juice, and taco seasoning into the hot cheese mixture. Serve immediately or keep warm in a small slow cooker.

Notes :

  • Substitute 1 cup salsa for the diced tomatoes if preferred.

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