Asian Bok Choy and Chicken Salad Over Rice Tasty Recipes
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Asian Bok Choy and Chicken Salad Over Rice |
Here, two classic recipes are simplified into a one-skillet meal combining Asian bok choy and chicken salad.
Ingredients :
- ½ cup olive oil
- ¼ cup white vinegar
- ⅓ cup white sugar
- 3 tablespoons soy sauce
- 3 cups bok choy, sliced, or more to taste
- 1 cup green onions, chopped
- 1 cup chopped carrots
- ¼ cup soy sauce
- 4 teaspoons olive oil
- 2 tablespoons honey
- 3 slices fresh ginger root
- 2 cloves garlic, crushed
- 4 skinless, boneless chicken breasts, cut into pieces
- 2 cups hot cooked rice
Instructions :
Prep : 30M | Cook : 4 servicesM | Ready in : 1H15M |
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Notes :
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