Blueberry-Bourbon Shrub Tasty Recipes

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Blueberry-Bourbon Shrub

"This drink starts with a simple shrub--a tart, fruity liquid you make ahead and can also sip straight up or with seltzer."

Ingredients :

Blueberry Shrub:
1 cup fresh blueberries
1 cup white sugar
1 cup red wine vinegar
1/2 teaspoon whole black peppercorns
Cocktail:
ice cubes
1 1/2 fluid ounces bourbon
3 fluid ounces ginger beer
blueberries
lime wedge

Instructions :

Prep : 15M	Cook : 1M	Ready in : 4H15M

Puree blueberries, sugar, and red wine vinegar in a blender. Add peppercorns. Chill shrub, covered, 4 hours to 2 days. Strain.
In a cocktail shaker half-filled with ice, combine 2 fluid ounces blueberry shrub and bourbon. Shake until very cold.
Strain into an ice-filled pint glass. Top with ginger beer. Garnish with additional blueberries or a lime wedge.

Notes :

Shrub recipe makes 1 2/3 cups, enough for 7 drinks or cocktails. It keeps up to 3 weeks, chilled. Nutrition data for this recipe includes the full amount of shrub. The actual amount consumed will vary.

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