Freezer-Friendly Thai Chicken The Best Recipes

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Freezer-Friendly Thai Chicken

Whip up a batch of this chicken to have for dinner tonight in just 30 minutes! Or pop it in the freezer for a ready-to-go meal down the road. Your future self will thank you. Serve over rice, in tortillas, or over salads. Garnish with chopped peanuts, if desired.

Ingredients :

• ½ cup unsweetened light coconut milk
• ¼ cup reduced-sodium soy sauce
• ¼ cup creamy peanut butter
• 5 teaspoons sriracha sauce
• 1 tablespoon lime juice
• 4 ½ cups cubed cooked chicken breast
• 2 cups thinly sliced red bell pepper
• 1 cup thinly bias-sliced carrots
• 1 cup fresh snow pea pods
• 5 ⅓ tablespoons sesame oil

Instructions :

Prep : 20M	Cook : 6 cupsM	Ready in : 30M

Notes :

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