Ayam Penyet Pedas (Indonesian Spicy Penyet Chicken) Popular Recipes

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Ayam Penyet Pedas (Indonesian Spicy Penyet Chicken)

Ayam Penyet (Penyet Chicken) is an incredibly spicy Indonesian dish that will make your tongue feel like burning... you will need to go to a special Asian grocery store to get some of the ingredients.

Ingredients :

• 5 cloves garlic, peeled, divided
• 3 shallots, divided
• 1 ½ inch pieces fresh ginger root, peeled and chopped
• 1 ½ inch pieces galangal, thinly sliced
• ½ teaspoon ground coriander
• 2 teaspoons salt, divided
• 4 chicken thighs
• 1 ¼ cups water
• 2 salam leaves (substitute with curry leaves)
• 3 teaspoons oil, divided, or as needed
• ½ tomato
• 11 fresh red chile pepper, finely chopped
• 4 tablespoons key lime juice, or to taste
• 1 teaspoon shrimp paste
• ½ teaspoon white sugar
• 1 bunch lemon basil (kemangi)

Instructions :

Prep : 30M	Cook : 2 M	Ready in : 2H

Notes :

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