Easy, Excellent Baked Flounder Popular Recipes
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Easy, Excellent Baked Flounder |
"This is a great recipe for a night when you're feeling lazy - only a few ingredients, nothing to chop, easy cleanup, and very yummy! My husband announced the fish was 'excellent,' and he's not usually one to rave about food."
Ingredients :
- cooking spray
- 4 flounder fillets
- salt and ground black pepper to taste
- 1/4 cup butter, melted
- 3 tablespoons white wine
- 3 tablespoons seasoned bread crumbs
- 1 pinch paprika, or to taste
Instructions :
Prep : 10M | Cook : 4M | Ready in : 35M |
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- Preheat the oven to 325 degrees F (165 degrees C). Line a baking sheet with aluminum foil and coat with cooking spray.
- Rinse flounder fillets, pat dry, and place on the baking sheet. Season with salt and pepper. Whisk butter and wine together in a bowl; pour over flounder. Sprinkle each fillet with bread crumbs and then paprika.
- Bake in the preheated oven until flounder flakes easily with a fork, 25 to 30 minutes.
Notes :
- I used individually frozen fillets from BJs. The recipe would probably work fine with tilapia, too.
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