Fudge Jumbles (Chocolate Cookie Bars) The Best Recipes

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Fudge Jumbles (Chocolate Cookie Bars)

"Oatmeal chocolate cookie bars with a fudgy/butterscotch center!"

Ingredients :

• 2 1/2 cups all-purpose flour
• 2 cups brown sugar
• 1 cup margarine
• 2 eggs
• 2 teaspoons vanilla extract
• 1 teaspoon baking soda
• 3 cups rolled oats
• 3/4 cup butterscotch chips
• 3/4 cup chocolate chips
• 2 tablespoons margarine
• 1 (14 ounce) can sweetened condensed milk
• 2 teaspoons vanilla extract

Instructions :

Prep : 15M	Cook : 24M	Ready in : 50M

• Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
• Mix flour, brown sugar, 1 cup margarine, eggs, 2 teaspoons vanilla extract, and 1 teaspoon baking soda together in a bowl until combined. Stir in oats. Press 2/3 the mixture into the bottom of the prepared pan.
• Melt butterscotch, chocolate chips, and 2 tablespoons margarine in a saucepan over medium heat. Stir in condensed milk and 2 teaspoons vanilla extract until smooth. Pour into the baking pan; crumble remaining oat mixture on top.
• Bake in the preheated oven until set, about 25 minutes. Cool for at least 10 minutes. Cut into squares.

Notes :

• Substitute butter for margarine, if desired.
• You can use all chocolate chips or all butterscotch chips. I love to mix half and half for the best of both!

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