Spicy Watermelon Margarita The Best Recipes
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Spicy Watermelon Margarita |
"The sour formula is the root of many cocktails, including margaritas and mules, perhaps because it's so easy to remember and so simple to adapt. All you need: 1 part sweet, 1 part sour, and 2 parts alcohol."
Ingredients :
- 2 cups seedless watermelon cubes
- 1 lime wedge
- 1 pinch kosher salt
- ice cubes
- 1 1/2 fluid ounces silver tequila
- 3/4 fluid ounce orange-flavored liqueur (such as Cointreau®)
- 3/4 fluid ounce lime juice
- 1 thin slice jalapeno slice, plus more for garnish
- 1 watermelon wedge
Instructions :
Prep : 10M | Cook : 1M | Ready in : 10M |
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- Puree watermelon in a blender. Wipe the rim of a margarita glass with a lime wedge; dip rim in salt.
- In a cocktail shaker half-filled with ice, add tequila, orange liqueur, lime juice, jalapeno, and 2 ounces of the watermelon puree. Shake until very cold.
- Strain into prepared glass. Garnish with watermelon wedge and jalapeno slice.
Notes :
- Instead of salt, you can also use coarse white decorating sugar for rimming.
- Reserve remaining puree for up to 4 more cocktails.
- Nutrition data for this recipe includes the full amount of watermelon puree. The actual amount of watermelon consumed will vary.
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