Pesto Pepper Tortellini Popular Recipes

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Pesto Pepper Tortellini

"This is a delicious, creamy, tasty pasta, perfect for entertaining! The walnuts are optional - I've never used them and it STILL tastes amazing!"

Ingredients :

  • 19 ounces cheese tortellini
  • 1/2 cup julienned red bell pepper
  • 3 cloves garlic, minced
  • 1/2 cup butter
  • 2 cups heavy whipping cream
  • 1/4 cup ground walnuts
  • 2 teaspoons dried basil
  • 1 tablespoon thinly sliced green onion

Instructions :

Prep : Cook : 4M Ready in :
  • Prepare tortellini according to package directions.
  • Meanwhile, in a skillet, saute red pepper and garlic in butter or margarine until pepper is crisp and tender. Stir in cream and cook for 8 to 10 minutes or until slightly thickened. Add walnuts, basil and onion and heat through.
  • Drain tortellini, add to sauce and toss to coat. Serve with your favorite garnish.

Notes :

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