Summer Salad with Burrata, Tomatoes, and Nectarines Tasty Recipes

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Summer Salad with Burrata, Tomatoes, and Nectarines

"I made this delicious salad for a potluck the other day and everyone loved it. You can use peaches instead of nectarines. Try to find ripe heirloom tomatoes for extra flavor."

Ingredients :

• 3 nectarines, pitted and chopped
• 2 large heirloom tomatoes, chopped
• 2 (4 ounce) balls Burrata cheese, cut into 3/4-inch pieces
• 2 tablespoons fresh basil, chopped, or to taste
• Dressing:
• 5 tablespoons extra-virgin olive oil
• 3 tablespoons white wine vinegar
• 1 teaspoon Dijon mustard
• 1/2 teaspoon honey
• salt and freshly ground black pepper to taste

Instructions :

Prep : 15M	Cook : 4M	Ready in : 15M

• Combine nectarines, tomatoes, burrata cheese, and basil in a bowl.
• Stir together olive oil, vinegar, mustard, and honey. Season with salt and pepper. Drizzle dressing over salad.

Notes :

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