Kofta Burgers Tasty Recipes

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Kofta Burgers

"A mix of Middle Eastern and African spices makes this recipe a truly mouth-watering and exotic (yet simple) spin on traditional ground beef burgers. Serve on a bun with all the hamburger dressings you like."

Ingredients :

• 1 pound ground beef
• 3 tablespoons finely minced onion
• 1 fresh green chile pepper, seeded and finely chopped
• 1 tablespoon chopped fresh cilantro
• 1 tablespoon plain yogurt
• 4 tablespoons all-purpose flour
• 2 teaspoons ground cumin
• 1 teaspoon garam masala
• 1 teaspoon ground turmeric
• 1 teaspoon ground coriander
• 2 cloves garlic, minced
• salt and ground black pepper to taste

Instructions :

Prep : 10M	Cook : 4M	Ready in : 20M

• Preheat an outdoor grill for medium heat and lightly oil the grate.
• Combine beef, onion, chile pepper, cilantro, yogurt, flour, cumin, garam masala, turmeric, coriander, garlic, salt, and pepper in a large bowl and mix well with clean hands.
• Roll beef mixture in to 4 large balls and flatten into patties 1/2- to 3/4-inch thick. Place on a plate, separated by wax paper, until grill is ready.
• Grill burgers until cooked to preference, 5 to 7 minutes per side.

Notes :

• You can also use a mix of ground lamb and beef for some different taste, but beef works great! I made this for a football party and even the most traditional eaters loved it.

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