Chocolate Almond Fudge Tasty Recipes
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Chocolate Almond Fudge |
"Rich chocolate flavor in a creamy fudge enhanced by the crunchy, nutty flavor of almonds. Add this to a holiday dessert table for rave reviews."
Ingredients :
- Cooking spray
- 2 pounds powdered sugar
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 cup Almond Breeze Vanilla almondmilk
- 3/4 cup vegan buttery sticks, softened
- 3/4 dash almond flavor
- 1 cup chopped almonds
Instructions :
Prep : 10M | Cook : 36M | Ready in : 2H15M |
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- Line a 9-inch baking pan with foil; spray foil with cooking spray.
- In large saucepan, mix powdered sugar, cocoa, and salt. Add almondmilk and buttery sticks. Cook over medium-low heat until buttery sticks melt and mixture is all moistened, stirring frequently. Cook and stir until mixture is smooth.
- Remove from heat. Beat with spoon until mixture loses its shine, about 5 minutes. Stir in almond flavor and almonds.
- Spread in pan. Cool completely, about 2 hours.
Notes :
- Nutritional Analysis per piece: Calories 160, Calories from Fat 45, Total Fat 5g (8% DV), Saturated Fat 1.5g (8% DV), Trans Fat 1g, Cholesterol 0mg (0% DV), Sodium 75mg (3% DV), Carbohydrates 29g (10% DV), Dietary Fiber 1g (4% DV), Sugars 26g, Protein 1g, Vitamin A 0%, Vitamin C 0%, Calcium 2%, Iron 2%.
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