Natalie's Saltine Cracker Toffee The Best Recipes
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Natalie's Saltine Cracker Toffee |
"These are very easy, and they don't take long to make (they are also really yummy) ."
Ingredients :
- 1/2 cup butter
- 1 (4 ounce) packet saltine crackers
- 1 cup white sugar
- 1/2 cup semisweet chocolate chips
- 1/2 cup crushed almonds
Instructions :
Prep : 5M | Cook : 15M | Ready in : 40M |
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- Melt butter in a small saucepan over medium heat, about 5 minutes. Add sugar and stir.
- Line a baking sheet with aluminum foil. Spread crackers on the prepared baking sheet. Pour the butter mixture over the top of the crackers. Sprinkle chocolate chips and almonds evenly on top.
- Freeze until the crackers are brittle enough to break apart, 30 to 45 minutes.
Notes :
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