Penne a la Vodka I Popular Recipes

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Penne a la Vodka I

"Penne in a rose sauce with bacon, deglazed with vodka. Skol!"

Ingredients :

• 1 1/2 large yellow onions
• 5 cloves crushed garlic
• 10 slices bacon, diced
• 2 cups chopped tomatoes
• 1 (28 ounce) can crushed tomatoes
• 1 cup heavy whipping cream
• 2 fluid ounces vodka
• 12 ounces penne pasta

Instructions :

Prep :	Cook : 5M	Ready in :

• Cook and drain the penne pasta. Set aside.
• In a pan or skillet, sweat thinly sliced onions, crushed garlic and bacon.
• Add diced tomato and deglaze (cook until alcohol has evaporated) with vodka. Add crushed tomatoes and cream.
• Reduce sauce until thickened and season with salt and pepper. Add to pasta, toss and serve. Bon appetite!

Notes :

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