Air Fryer Brussels Sprouts Popular Recipes

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Air Fryer Brussels Sprouts

"Sweet and tart balsamic vinegar pairs well with the bitterness of Brussels sprouts; the bacon adds a smokey flavor. After 10 minutes, there's still some bite to the sprouts; add a few more minutes for a softer texture, if desired."

Ingredients :

• 1 teaspoon avocado oil
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 10 ounces Brussels sprouts, trimmed and halved lengthwise
• 1 teaspoon balsamic vinegar
• 2 teaspoons crumbled cooked bacon (optional)

Instructions :

Prep : 5M	Cook : 2M	Ready in : 15M

• Preheat an air fryer to 350 degrees F (175 degrees C).
• Combine oil, salt, and pepper in a bowl and mix well. Add Brussels sprouts and turn to coat.
• Air fry for 5 minutes, shake the sprouts, and cook for an additional 5 minutes.
• Transfer sprouts to a serving dish and sprinkle with balsamic vinegar; turn to coat. Sprinkle with bacon.

Notes :

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