Red Velvet Cookie Bars Made with Cake Mix Tasty Recipes

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Red Velvet Cookie Bars Made with Cake Mix

"These cookie bars made with cake mix are perfect when you want a great-tasting red velvet dessert without much effort. With only 4 ingredients, these are your ticket!"

Ingredients :

• Layer One:
• 1 (18.25 ounce) package white cake mix
• 2 eggs
• 1/2 cup cooking oil
• Layer Two:
• 1 (18.25 ounce) box red velvet cake mix
• 2 eggs
• 1/2 cup cooking oil
• 1 (12 ounce) container cream cheese frosting

Instructions :

Prep : 15M	Cook : 20M	Ready in : 1H15M

• Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.
• Mix white cake mix, 2 eggs, and 1/2 cup oil together in a bowl. Press mixture into the prepared baking pan.
• Bake in the preheated oven until just set, about 10 minutes. Leave oven on.
• Mix red velvet cake mix, 2 eggs, and 1/2 cup oil together in a bowl. Press mixture carefully on top of the first cake layer in the baking pan.
• Bake in the hot oven until a toothpick inserted into the middle comes out clean, about 20 minutes more. Let cool completely, about 30 minutes. Spread a layer of cream cheese frosting on top and cut into bars.

Notes :

• Nutrition data for this recipe includes the full amount of frosting. The actual amount of frosting consumed will vary.

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