Sheet Pan Chorizo with Potatoes and Asparagus for Two Popular Recipes

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Sheet Pan Chorizo with Potatoes and Asparagus for Two

"Looking for a sheet pan dinner for two? Toss chorizo sausages, potatoes, and vegetables together in a single sheet pan for a quick and easy weeknight dinner with a Spanish flare."

Ingredients :

• 1/2 pound baby red potatoes, halved
• 1 cup baby carrots
• 3 tablespoons olive oil, divided
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon smoked paprika
• 2 links chorizo sausage
• 1 red onion, quartered
• 1/4 bunch fresh asparagus, trimmed

Instructions :

Prep : 15M	Cook : 2M	Ready in : 45M

• Preheat the oven to 400 degrees F (200 degrees C).
• Place potatoes and carrots in a baking sheet. Season with 2 tablespoons olive oil, salt, ground black pepper, garlic powder, and smoked paprika; toss until well coated. Place chorizo sausages on top.
• Bake in the preheated oven until sausages are golden, about 15 minutes.
• Remove sausages and slice in rounds. Add red onion and asparagus; place sausage slices in the sheet pan. Drizzle with remaining olive oil; toss to coat.
• Bake in the preheated oven until vegetables are golden and roasted, about 15 minutes more.

Notes :

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