Easy Gluten-Free Yellow Birthday Cake Popular Recipes

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Easy Gluten-Free Yellow Birthday Cake

"Try this foolproof and delicious gluten-free vanilla birthday cake, perfect for any special celebration, and is just ready to be decorated!"

Ingredients :

• cooking spray
• 2 cups gluten-free all-purpose flour
• 1 cup white sugar
• 1 teaspoon baking powder
• 1/2 cup butter, softened
• 3 eggs
• 2/3 cup milk
• 2 teaspoons vanilla extract

Instructions :

Prep : 15M	Cook : 8M	Ready in : 55M

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch round cake pan with cooking spray.
• Whisk flour, sugar, and baking powder in a bowl until well mixed. Add butter; beat with an electric mixer until creamy. Add eggs one at a time, beating well after each addition. Pour in milk and vanilla extract; beat until creamy, 1 to 2 minutes. Pour batter into the prepared cake pan.
• Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 minutes.

Notes :

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