Conch Salad Popular Recipes

Trying to find recipes Conch Salad, our own site provides recipes Conch Salad that a person need Listed below are the dishes Conch Salad of which you need

Conch Salad

"My twist on a favorite Bahamian-style dish, served cold."

Ingredients :

• 1 pound fresh conch
• 1 1/4 cups lemon juice, divided
• 1 cup diced tomatoes
• 1/2 cup diced onion
• 1/2 cup diced green bell pepper
• 1/2 cup diced cucumber
• 1/4 teaspoon seasoning blend (such as Badia® Complete Seasoning®), or to taste
• 1 pinch seasoned salt, or to taste
• 2 cups tomato juice
• 1/4 cup lime juice
• 1/4 cup vinegar
• 1 dash hot sauce, or to taste

Instructions :

Prep : 20M	Cook : 8M	Ready in : 3H20M

• Tenderize conch with a meat mallet. Dice into bite-sized chunks. Soak conch in 1 cup lemon juice for at least 2 hours, preferably overnight.
• Drain off lemon juice and place conch in a bowl. Add tomatoes, onion, green pepper, cucumber, seasoning blend, and seasoned salt; mix thoroughly.
• Transfer conch mixture to a container. Add remaining 1/4 cup lemon juice, tomato juice, and lime juice; mix well. Stir in vinegar and hot sauce. Refrigerate until flavors combine, about 1 hour. Serve cold.

Notes :

• Nutrition data for this recipe includes the full amount of lemon juice. The actual amount of lemon juice consumed will vary.

Thanks to visiting our blog. no longer forget to bookmark each of our site, if our internet site provides the best quality recipes.

Share this post