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Superfast Asparagus

"Roast asparagus is a 15-minute side dish (and YUM)."

Ingredients :

• 1 pound asparagus
• 1 teaspoon Cajun seasoning

Instructions :

Prep : 5M	Cook : 3M	Ready in : 15M

• Preheat oven to 425 degrees F (220 degrees C).
• Snap the asparagus at the tender part of the stalk. Arrange spears in one layer on a baking sheet. Spray lightly with nonstick spray; sprinkle with the Cajun seasoning.
• Bake in the preheated oven until tender, about 10 minutes.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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