Keto Tortillas The Best Recipes

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Keto Tortillas

"These tasty low-carb and grain-free keto tortillas are perfect for your next taco or fajita night. So easy and quick to make, and they taste like real tortillas! Adapted from gnom-gnom blog."

Ingredients :

• 1 cup blanched almond flour
• 3 tablespoons coconut flour
• 2 teaspoons xanthan gum
• 1 teaspoon baking powder
• 1 pinch salt
• 2 teaspoons apple cider vinegar
• 1 egg
• 3 tablespoons water
• cooking spray

Instructions :

Prep : 10M	Cook : 8M	Ready in : 25M

• Combine almond flour, coconut flour, xanthan gum, baking powder, and salt in the bowl of a food processor; pulse until well combined. Pour apple cider vinegar into the mixture and blend until smooth. Add egg and water, 1 tablespoon at a time, and blend until a sticky dough ball is formed. Place the dough on a surface sprinkled with almond flour and knead until soft, about 2 minutes. Wrap dough in plastic wrap and let it stand for 10 minutes. Divide dough into 8 equal balls; roll out each ball into a 5-inch disc between two sheets of parchment paper.
• Heat an iron skillet over medium-high heat and grease with cooking spray. Place dough disc in the hot skillet for just 5 seconds; flip it immediately with a spatula, and cook until lightly golden, about 40 seconds. Flip and cook for another 40 seconds.

Notes :

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