Instant Pot® Corn on the Cob Popular Recipes

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Instant Pot® Corn on the Cob

"This method probably isn't any faster than the traditional method of boiling corn, but I can put everything in the pot and walk away, which is a bonus when I'm preparing several other dishes."

Ingredients :

• 4 ears fresh corn
• 2 cups water

Instructions :

Prep : 5M	Cook : 4M	Ready in : 25M

• Shuck the corn and remove the silk.
• Pour water into a multi-functional pressure cooker (such as Instant Pot(R)) and insert the steamer basket. Place 2 ears of corn in the basket. Stack the other 2 ears on top, perpendicularly to the first 2. Close and lock the lid. Close the vent.
• Select Meat/Stew setting and set timer for 2 minutes; allow 10 to 15 minutes for pressure to build.
• Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.

Notes :

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