Garlic Butter Shrimp with Parsley Popular Recipes

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Garlic Butter Shrimp with Parsley

"A simple shrimp saute with lots of parsley and garlic for flavor, finished with lemon juice and white wine. Lovely served over pasta or just with grilled crusty bread. Enjoy!"

Ingredients :

• 3 tablespoons butter
• 1 bunch fresh parsley, chopped
• 3 cloves garlic, minced
• 1 pound uncooked medium shrimp, peeled and deveined
• 1/3 cup dry white wine
• 1/2 lemon, juiced
• salt and freshly ground black pepper to taste

Instructions :

Prep : 5M	Cook : 4M	Ready in : 15M

• Melt butter in a large skillet over medium heat. Add parsley and garlic and cook for 30 seconds. Add shrimp and cook until pink, 3 to 4 minutes. Drizzle with white wine and lemon juice. Season with salt and pepper. Saute briefly until flavors combine, 1 to 2 minutes.

Notes :

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