Blue Cheese-Celery Finger Food Tasty Recipes

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Blue Cheese-Celery Finger Food

"This is a great little appetizer you can whip up in no time especially when there are unannounced guests. I usually have the ingredients on hand. You can garnish the celery pieces with almonds if you like."

Ingredients :

• 1 cup crumbled Roquefort
• 5 tablespoons unsalted butter at room temperature
• 1 tablespoon dry sherry
• 5 celery ribs, cut into 2-inch pieces

Instructions :

Prep : 15M	Cook : 20M	Ready in : 15M

• Press Roquefort cheese through a sieve. Combine Roquefort cheese, butter, and sherry in a bowl and stir until smooth. Fill cheese mixture into a pastry bag with a star nozzle and fill celery pieces with cheese mixture.

Notes :

• You can also just use a knife to spread the cheese mixture into the celery pieces if you're in a rush.
• Substitute another type of blue cheese for the Roquefort if desired.

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