Lemon Rose Bread Tasty Recipes

Are you searching for recipes Lemon Rose Bread, each of our site provides recipes Lemon Rose Bread that an individual need Listed here are the dishes Lemon Rose Bread that will you need

Lemon Rose Bread

"This rose-glazed bread could not be easier to make, and tastes great with lemon tea."

Ingredients :

• 1/4 cup dried rose petals
• 2 1/3 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 lemons, zested
• 1 cup white sugar
• 1 egg
• 2/3 cup rose water
• 1/3 cup lemon juice
• 2 vanilla beans, halved lengthwise and seeds scraped
• Glaze:
• 1 cup powdered sugar
• 1/8 cup rose water

Instructions :

Prep : 15M	Cook : 10M	Ready in : 1H20M

• Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
• Crush rose petals in a small bowl.
• Whisk flour, baking powder, baking soda, salt, and lemon zest together in a bowl. Add rose petals and set aside.
• Mix sugar and egg together in a separate bowl. Add rose water and lemon juice. Stir in vanilla bean seeds. Pour egg mixture over flour mixture; stir until combined. Pour batter into the prepared loaf pan.
• Bake in the preheated oven until top is golden brown and a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pan for 5 to 10 minutes; invert onto a cooling rack.
• Whisk powdered sugar and rose water together to make glaze. Pour glaze over lemon bread.

Notes :

Thanks to visiting our blog. avoid forget to bookmark each of our site, if our web site provides the best dishes.

Share this post