Lobster with Lemon Herb Butter Tasty Recipes

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Lobster with Lemon Herb Butter

"Easy and simple lobster recipe to make and pleases the whole family!"

Ingredients :

• 6 (1 1/4 pound) live lobsters
• 1 cup butter
• 2 teaspoons fresh lemon juice
• 2 teaspoons chopped fresh flat-leaf parsley
• 2 teaspoons chopped fresh chives
• 2 teaspoons chopped fresh basil
• salt and ground black pepper to taste
• 1 lemon, cut into wedges

Instructions :

Prep : 15M	Cook : 12M	Ready in : 35M

• Bring 2 large pots of salted water to a boil. Divide lobsters between the pots and boil until shells are pink and lobsters are opaque, about 11 minutes.
• Meanwhile, melt butter in a small saucepan. Add lemon juice, parsley, chives, and basil. Season with salt and pepper.
• Serve lobsters with warm herb butter and lemon wedges.

Notes :

• Use between 1 1/4- and 1 1/2-pound lobsters.

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