Mini Buffalo Chicken Egg Rolls Popular Recipes

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Mini Buffalo Chicken Egg Rolls

Long ago, in my more oblivious days, I ordered 'boneless Buffalo wings,' only to be disappointed they weren't wings. It's a bit ironic that all these years later, I'm using chicken breast to create a Buffalo wing alternative, but at least I'm not trying to trick anybody. Less messy than bone-in Buffalo wings and more eventful than the 'boneless' kind, these Buffalo chicken egg rolls are a party snack breakthrough. Serve alongside more hot sauce and celery.

Ingredients :

• ½ pound cooked chicken breast
• ⅓ cup diced celery
• 2 ounces blue cheese
• 2 ounces cream cheese
• 1 tablespoon Louisiana-style hot sauce
• salt
• freshly ground black pepper
• cayenne pepper
• 14 wonton wrappers, or more as needed
• 1 egg
• 1 tablespoon water
• oil for frying

Instructions :

Prep : 30M	Cook : 14 egg rollsM	Ready in : 45M

Notes :

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