Keto Potato Salad The Best Recipes

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Keto Potato Salad

"Low-carb mock potato salad with cauliflower substituted for the potatoes."

Ingredients :

• 1 large head cauliflower
• 3/4 cup light mayonnaise
• 1/4 cup chopped onion
• 1/4 cup dill pickle relish
• 3 tablespoons mustard
• salt and ground black pepper to taste

Instructions :

Prep : 10M	Cook : 6M	Ready in : 16M

• Chop cauliflower into bite-sized pieces, discarding the stems. Transfer to a microwave-safe dish. Cover and cook on high until tender, about 6 minutes.
• Mix mayonnaise, onion, pickle relish, mustard, salt, and pepper into the cauliflower. Mash slightly to get a creamier consistency. Chill before serving.

Notes :

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