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Spicy Pork Tenderloin

"A flavorful, fast and easy recipe for grilled pork tenderloin. The spice could also be used on chicken or ribs!"

Ingredients :

• 2 tablespoons chili powder
• 1 teaspoon salt
• 1/4 teaspoon ground ginger
• 1/4 teaspoon dried thyme
• 1/4 teaspoon ground black pepper
• 2 (1 pound) pork tenderloins

Instructions :

Prep : 10M	Cook : 6M	Ready in : 2H40M

• In a small bowl, mix together chili powder, salt, ginger, thyme, and black pepper. Rub spice mix into pork tenderloins. Place meat in a baking dish, cover, and refrigerator for 2 to 3 hours.
• Preheat grill for medium heat.
• Brush oil onto grill grate, and arrange meat on grill. Cook for 30 minutes, or to desired doneness, turning to cook evenly.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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